Cooking, Gastronomy and Confectionery courses

Boteco Food Course

It approaches hiding, sandwich of ham, salty in general, little bit of tapioca, among others.

For Free!
or US$ 26.63

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Basic Confectionery Course

It teaches in the correct way the simpler techniques that will give the base to make several delicious recipes, since diverse...

For Free!
or US$ 33.30

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Low Carb Cooking Course

You learn how to make ganache with chestnut farofa, heartbeat stroganoff, low carb bread, yogurt with eggs and spinach, and more.

For Free!
or US$ 39.97

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Regional Cooking Course

It teaches delicacies such as acarajé, cassava pudding with pineapple, the true crab cask, Virado à Paulista, Bacalhau à Gomes...

For Free!
or US$ 26.63

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Gourmet Hamburger Course

You learn to select meats and make the blend, which is the mixture of meats for a perfect hamburger. In addition, you will...

For Free!
or US$ 43.30

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Sanitary Surveillance Course

It presents notions about quality control, inspection, process management and more.

For Free!
or US$ 43.30

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Bars and Restaurants Management Course

It presents on how to assemble, administer and publicize a bar or restaurant,...

For Free!
or US$ 46.63

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Sommelier Course

You learn about oenology, know the types of grapes and wines, understand the act of tasting and learn about the techniques of...

For Free!
or US$ 43.30

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