In this channel, you will follow interviews, classes and curiosities about cooking, gastronomy and confectionery. Without having the unique opportunity to know the opinions and tips of various specialists.
"I found the online course great, succinct and helpful. Would recommend to my friends."
Josué Barbosa Reis - São Joaquim de Bicas, Brazil
"The online course has brought me a tremendous opportunity for knowledge within the administration. I had the opportunity to take a free course and get my certificate."
Gabriella Fernandes Gomes - Firminopolis, Brazil
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